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Dry Coppa is seasoned air cured Pork Shoulder.

Dry Coppa has been as popular for centuries in Italy and Southern Europe. Coppa is carefully processed in the same way as our Italian air cured hams. Busseto Dry Coppa is often served as an hors d'oeuvre, an appetizer or an an ingredient in a pasta recipe.

See our Recipe Page

Busseto Dry Coppa is available as Deli Dry Cure, and Shingle Packs.

 

 
For your convenience Busseto Italian Dry Salami is available in a variety of package styles:
 
 

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